A quick marinade on a traditional favorite. What more could one want? Enjoy!
2 lbs Chicken Wings
2 large Lemons
1 head of Garlic (approx. 10 cloves) *crushed*
Crushed Red Pepper Flakes (to taste)
2 tablespoons Sunflower Oil (Olive Oil can be used in substitution)
Crush the head of garlic and juice 2 lemons.
Rub the chicken with garlic, salt, lemons, and oil. Sprinkle some red pepper flakes on top. Marinate in the fridge for 2 -3 hours.
Grill over medium fire for 6-8 minutes per side. Depending on the size of the wings.
Serve with lemon/lime wedges.